|
HEALTH & SAFETY
/ HYGIENE: |
|
| è |
We are registered with EHO Katriona Crocker. Telephone 01743 281 361. |
| è |
All staff are fully trained in Health and Safety Practices. |
| è |
Food Hygiene Certificates for all Employees and Proprietors are
display throughout the unit. |
| è | Our staff wear Burgundy Uniforms and Chef’s Whites. |
| è | We are members of NCASS (Nationwide Caterers Association) |
| è | We fully maintain Food/Fridge/Freezer Temperature Logs – Available for inspection at all events, together with HACCP Risk Assessment. |
| è | Our Gas Safety Inspection is conducted annually. Certificates available for inspection at all events. |
| è |
Liability Insurances Displayed on our unit :
Public - £5,000,000
Employers - £10,000,000
Products - £5,000,000 |
 |